Roast like the professionals: Thanks to its ideal heat retention, you can now achieve the best roasting results. Your cast iron pan absorbs heat optimally, distributes it evenly, and retains it for a long time.

Preheat your pan: Your cast iron pan can withstand high temperatures, making it perfect for searing, such as for steaks, fried potatoes, and much more. You can even place it directly over the grill flame or in the oven.

Forget your aluminum pan: Unlike other pans, your cast iron pan gets better over time. Gradually, a natural coating forms that prevents sticking.

For unadulterated flavor: Enjoy your meals even more from now on. Meat and vegetables retain their natural taste. The cast iron pan is flavor-neutral.

Serve directly in the pan: Save yourself the extra washing up. Place the food in the visually elegant pan directly on the table.

• Robust cast iron pan with 2 handles, Ø 28 cm
• Excellent frying properties: flavor-neutral, optimal heat distribution
• Scratch and cut resistant: for long durability
• Suitable for all types of cooktops: gas, induction, halogen, glass ceramic, and electric
• Easy to clean: no dish soap needed, simply wipe with kitchen paper
• Material: cast iron, 2 mm wall thickness
• Dimensions (Ø x H): 28.5 / 20.5 (top / inside) x 4 cm
• Pan includes German instructions

Please note: Season the cast iron pan before use. Detailed instructions are included.