LianGu Maitake Mushroom Capsules. LianGu Maitake has a positive effect on maintaining a healthy weight and blood values. The name Maitake comes from Japanese and means "dancing mushroom." This term is believed to refer to the joyful dances performed by collectors when they found it.

Although Maitake can grow up to 50 cm in diameter and weigh over 20 kilograms, its brown color and the structure of the mushroom fruit body make it difficult to distinguish from old leaves, making it hard to find. However, once you locate a Maitake, there is a good chance of finding it again in the following years at the same spot. It is associated with the natural habitat of oak trees.

In terms of flavor, Maitake is sweet and has a neutral thermal property. It tonifies the center, drains moisture, and cools heat.

Maitake has been used in China for over 4000 years as an edible mushroom and in natural medicine, and it is now one of the most popular edible mushrooms. It grows in the autumn on oaks, sweet chestnuts, and beeches, and has the ability to adapt its appearance to the environment. The use of Maitake has a long tradition, and this medicinal mushroom is versatile. Scientific studies and experiential evidence demonstrate a positive influence on well-being, the pursuit of a healthy weight, and blood values.

Take one capsule 2 to 3 times daily after meals with plenty of warm drinking liquid.

Nutritional values: Processed in Switzerland with Swiss-Bio certification! Ingredients: Organic Grifola frondosa (Maitake) from fruit body, mycelium, and extracellular matrix (80%). Capsule shell: Hydroxypropylmethylcellulose.