

With milk, without sugar

Coffee drinkers are less likely to become depressed. However, it depends on the dose and preparation. And heavy coffee consumption is not good for everyone: caffeine can trigger panic attacks.
Almost 20 per cent said they did not drink coffee, around 70 per cent drank one to three cups and the remaining 10 per cent drank more than three cups a day. Depression and anxiety were least common among those who drank two to three cups a day. This was particularly true for ground and unsweetened black coffee and coffee with milk - less so for instant or decaffeinated coffee and when sugar or artificial sweeteners were added.
Coffee as a mood booster
Although these findings come from longitudinal studies, the type of data collection does not actually allow any conclusions to be drawn about cause and effect. It is conceivable that other complaints associated with depression, such as chronic bowel or stomach conditions, could limit consumption.
The antidepressant effect of coffee can also be explained biologically. Caffeine stimulates the central nervous system, it promotes dopamine transmission and blocks adenosine receptors in the brain: it activates and lifts the mood. Other substances in coffee, particularly anti-inflammatory substances, can also contribute to the antidepressant effect.
Caffeine as an anxiolytic
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