
Tefal Secure 5 Neo
22 cm, Steam cooker, Stainless steel
Tefal Secure 5 Neo
22 cm, Steam cooker, Stainless steel
My girlfriend could never get used to this appliance! We bought it after our Duromatic had a defective seal after 25 years of use! We then reordered it from Kuhn-Rikon for CHF 10! Now it will probably run for another 20 years without any problems!!!!!!
4 days ago
The Tefal Secure 5 Neo is compatible with all common hob types, including induction, gas, ceramic, halogen and glass ceramic. There is no specific mention of "ceramic hob" in the information available, but it is unlikely that this term describes a common hob type. The pot can therefore be used on most standard cookers as long as they belong to the categories mentioned.
Automatically generated from the .Hello the pot, but I wouldn't put the lid in.
Hi, Have you tried clicking on the HELP contact centre links at the bottom of the website? Might get help faster. Good luck
Yes he is.
I don't know. Steam escapes from a pressure cooker (100°), so the temperature reached is always much lower than 240°. Temperatures around 240° are never the area of application for a pressure cooker.
That's easy: look in the customer account under purchases / invoices, there the invoice status should change to "paid" within approx. 2 bank days after the transfer. It doesn't affect me because I make all my purchases by credit card, so there are no reminders. No es schöns Wuchenend and stay healthy!
Yes, look at it like an ordinary pot. Always watch the amount of water. Even though it's very tempting, don't cook at full power. Set the cooker to 6/9 or so. It's fast enough as it is.
Yes, the basket insert which can be seen in the pictures is included.
you see it was made in the pressure cooker :)
The water is needed to generate the steam. The amount of potatoes does not matter. One to max 2 dl is enough. For medium-sized potatoes, set the valve all the way to the right. Turn the hob on full power until the pressure relief valve opens, then reduce the power so that only a little pressure escapes and cook for 10 minutes.
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