Test Report

COMPARISON TEST - 5 classic fondues

A fondue is a large pot in which - depending on the type of fondue - vegetable, meat and/or fish broth, cheese or oil is heated. The pot is placed over a burner in the classic conventional way and is prepared in the same place where you plan to eat.

Logo of tester Testmagazin
TesterTestmagazin
Edition12/2020

5 Products in test

1Testsieger94/100
Schulte-Ufer SUS stainless steel fondue set Gala (Cheese fondue)
Fondue sets

Schulte-Ufer SUS stainless steel fondue set Gala

Cheese fondue

292/100
389/100
WMF Party Allegro (Fondue Bourguignonne, Chinoise Fondue)
Fondue sets
EUR113,–

WMF Party Allegro

Fondue Bourguignonne, Chinoise Fondue

487/100
Küchenprofi St. Moritz (Cheese fondue, Chocolate fondue)
Fondue sets

Küchenprofi St. Moritz

Cheese fondue, Chocolate fondue

587/100
Spring Fondue set (Cheese fondue, Chocolate fondue)
Fondue sets

Spring Fondue set

Cheese fondue, Chocolate fondue